Origin

Savignano sul Rubicone

Variety

Trebbiano

Soils

Ocher-colored calcareous clays 

Age of the vines

1999

Altitude

75 m above sea level

Exposure

East

Harvest Time

End of September

Winemaking

Spontaneous fermentation in steel, aging on fine lees for 6 months in steel 

Color

Pale yellow 

Alcohol

11,5 % Vol

Available Formats

0.75 Liters