Organic wine
PRINCIPE DI RIBANO
ROMAGNA SANGIOVESE
DENOMINAZIONE DI ORIGINE CONTROLLATA
SUPERIORE
Origin
Savignano sul Rubicone
Variety
Sangiovese
Soils
Loamy clay soil
Age of the vines
2002
Altitude
80 m.s.l.m.
Exposure
East-West
Harvest Time
End of September
Winemaking
Red fermentation, with frequent pumping over and temperature control, max 25°C, for at least 10 days
Color
Intense ruby red
Alcohol
13 % Vol
Available Formats
0.375 – 0.75 – 1.50 Liters