Prinicpe di Ribano

Appellation

Romagna Sangiovese – D.O.C. Superiore

Variety

85% Sangiovese, 10% Merlot , 5% Cabernet

Training system

Spurred cordon

Soil and exposition

Loam-clay soil. East-west exposition.

In hill -200 mt above sea level- at 8 km west  from the Adriatic Sea.

Harvest

By machine.

Wine-making

In red, with frequent pumpovers and controlled temperature, max 25°C, for at least 10 days.

Aging

50% in steel tanks and  50% in barriques,short period for refining in bottles.

Organoleptic properties

Intense ruby red color . Notes of flowers and undergrouth fruits.
Dry taste, tannic, bodied with a pleasant bitter aftertaste.

Sizes available

lt 0,75 - lt 0,375 - magnum da 1,5 lt